Kurt Becker, G.C.S.A.A. Superintendent

Education/Training:

Indiana University of Pennsylvania, Business Management

Penn State DuBois, Associate Degree in Mechanical Engineering, 1981

Penn State, Turf-grass Management, 1984

Continuing Education, Turf-grass Management, Annual Attendance

Employment:

Superintendent at Pinecrest Country Club, 1983 - present

Brockway Glass Golf Course, 1976

Memberships/Affiliations:

Keystone Association of Golf Course Superintendents

Charter Member, Mountain and Valley Association of Golf Course Superintendents

Board of Directors, Mountain and Valley Association of Golf Course Superintendents

Golf Course Superintendents Association of America

The Pennsylvania Turf-grass Council

Kurt has been a basketball coach at the middle and high school levels for a number of years and is active with both his Church and local government activities.

 

Dustin Perrin, Banquet Manager

Education: Penn State University

Relative work experience:  Owner, Elite Catering, Classic trained chef, Executive Chef, Thai Restaurant.

Dustin has extensive experience in the food and beverage industry, beginning with his family owned business.  He has a broad background in exotic cooking, specifically in Thai, German, Chinese, and Korean cuisines.  He was the Executive Chef in a Thai Restaurant-2006 and began his own catering business, Elite Catering in 2011.  He formally begins his career at Pinecrest Country Club as Banquet Manager April 2017.

 

 

 

 

 

 

Photos by Carmen Photography & Sheryl Riesmeyer